asking for more, over and over.
Ingredients for 4 people:
400 g salmon fillet
Fish Marinade:
1 clove garlic
1 tbsp olive oil
1 tsp sea salt
1/2 tsp fresh ground color pepper
A few sprigs of lemon thyme
All the ingredients mix in a small blender.
Fruits:
200 g strawberries
200 g cherries
200 g currants, red
1/4 watermelon
Dressing:
50 g sun-dried cranberries
4 tbsp plain yogurt
1/2 tsp cinnamon
Juice from half of a lemon
All the ingredients mix in a small blender.
Directions:
Wash the salmon, smear the marinade over it, and refrigerate for few hours. After this time, put the fish on a hot grill (mine gas) and grill each side until golden brown. Remove, and let it cool.
In the meantime. Wash fruits. Quarter strawberries, from cherries remove the seeds and cut in half, currants slide from the twigs, and watermelon cut into small cubes. Cut cold salmon into small pieces. Fish and fruits place in a large bowl and gently, but well mix together. Imposition the salad in the glass bowls and pour the dressing over. Ready.
Recipe was created in my head and comes from my heart
